*Prices are subject to change depending on the market value

Favorite Cuts:

Filet Mignon — $MP

6 oz, 8oz, 10 oz

Box Quantity: 6 & 12

Prime NY Strip — $MP

12 oz, 14 oz, 16oz

Box Quantity:

6 & 12

Ribeye — $MP

10oz, 12oz, 14 oz

Box Quantity: 6 & 12

Porterhouse — $MP

14-18 oz

Box Quantity: Custom

Angus Patties — $MP

24 5 oz Patties

Italian Sausage — $MP 

Sweet or Hot

3lb portions

Family Dinners:

Ground Beef — $MP 

80/20 or 90/10

Meatball Mix — $MP

Beef/Pork/Veal - 2 LB Packs

Jumbo Hot Dogs — $MP

Packs of 8

Party Wings — $MP

10 LB Packs

Cheese Steak —$MP

Beef or Chicken:

Minimum of 5 lbs

Chicken Breasts — $MP

10 Lb of 6 OZ Individually Packed

Pork Chops — $MP

12 OZ Rib Cuts

Veal Chops — $MP

4 OZ and 6 OZ

Veal Cutlet — $MP

2, 4, and 5 OZ

Flank Steak — $MP

*typically around 2-3 lbs

Ribs — $MP

Baby Back or St. Louis Style

Filet Roast — $MP

Seasoned or Un-Seasoned

Prime Rib Roast — $MP

Brisket — $MP

Pork Butt — $MP

Please Ask If You Do Not See A Desired Item

Seafood:

Fresh Salmon, Tuna, Shrimp, Crab, Lobster, Scallops, etc.

Price based on seasonal Market Value

Some Minimums Required